Director, Department of Health Inspection and Quarantine School of Public Health,Nanjing Medical University
Professor of Nutrition and Food Safety
PI in Center of Global Health， Nanjing Medical University
Member of Chinese Nutrition Society
Member of Chinese Society of Toxicology
lilei@njmu.edu.cn & drleili@hotmail.com
李磊，博士，教授
Lei LI， Ph.D，Prof.
Research Interest
Analysis of phytochemicals and health evaluation.
Identification and risk assessment of chemical contaminants in environment or food.
Education
Henan Agricultural University, Animal Science, B.S. (1986.9-1990.7)
Jiangxi Agricultural University, Animal Production Science, M.S. (1990.9-1993.7)
Nanchang University, Food Science, Ph.D. (1997.9-2000.7)
Xiamen University, Chemistry, Postdoctoral Fellow (2001.11-2004.05)
Ongoing Research Projects
● PI, The role and mechanism of a specific intestinal bacteria on colorectal cancer by FCM/FACS coupled on high resolution GC/UPLC-MS/MS. NSFC, 81973096
● PI, Influence and mechanisms of emerging micro/nanomorphology heavy metals on chronic inflammation based on multi-omics analysis. NSFC, 82173571
Selected Papers
1. Ping Jiang, Ge-hui Yuan, Bao-rong Jiang, Jing-yi Zhang, Yu-qian Wang, Hui-jie Lv, Zhan Zhang, Jia-lin Wu, Qian Wu, Lei Li. Effects of microplastics (MPs) and tributyltin (TBT) alone and in combination on bile acids and gut microbiota crosstalk in mice. Ecotox Environ Safe, 2021, 220: 112345
2. Jun Zhu, Lei Tang, Shanlei Qiao, Lijuan Wang, Yiming Feng, Li Wang, Qian Wu, Ping Ding, Zhan Zhang, Lei Li. Low-dose methylmercury exposure impairs the locomotor activity of zebrafish: role of intestinal inositol metabolism. Environ Res, 2020,190：110020
3. Mingcong Chen, Guowei Zhong, Sha Wang, Jun Zhu, Lei Tang, Lei Li. tpo3 and dur3, Aspergillus fumigatus Plasma Membrane Regulators of Polyamines, Regulate Polyamine Homeostasis and Susceptibility to Itraconazole. Front Microbiol, 2020,11:563139.
4. Xinyue Wu, Lijuan Wang, Lei Tang, Li Wang, Shuyuan Cao, Qian Wu, Zhan Zhang, Lei Li. Salvianolic acid B alters the gut microbiota and mitigates colitis severity and associated inflammation. J Funct Foods, 2018, 46: 312-319
5.Zhan Zhang, Xinyue Wu, Shuyuan Cao, Meghan Cromie, Yonghua Shen, Yiming Feng,Hui Yang, Lei Li. Chlorogenic Acid Ameliorates Experimental Colitis by Promoting Growth of Akkermansia in Mice. Nutrients, 2017, 9(7): 677.
